An American cuisine inspired by “El Pollo Rey” the Mexican restaurant who previously inhabited the space. Giving a nod to its protege, Diablo has blended tacos and entree’s alike to present a menu emphasized by the flavors created over a raw flame. The distinctive cocktails, spirits, and long list of beers on tap pair well with any flame grilled item on our menu. A great place to belly up at the bar or just lounge in a 18th century inspired prostitute chair, Diablo is a great place to make a deal with the devil without the consequences.